Pengaruh Perubahan Iklim Terhadap Penyebab Diabetes Mellitus Tipe 2: Sebuah Studi Literatur Climate change’s impact to Causes of Diabetes Mellitus Type 2: A Literature Study
Abstract
Abstract: Indonesia position on third position that creates emitters of greenhouse gases in the world cause uncertain climate change. Climate change will affected changing of food availability, changing of eating behavior, changing of disease pattern, and can create diseases that one of them is diabetes mellitus. This article will discuss about connection between climate changes with food availability, eating behavior, diseases pattern and diabetes mellitus. Meta analysis has been used to review every article that found about connection between climate changes with food availability, climate changes with eating behavior, climate changes with diseases patterns, and climate change with diabetes mellitus. Rising temperature take effect to biophysics environment condition that used for farming, productivity, capacity development and research, health and human wealthy. This condition cause crops availability disturbed. Crops changing affect societies to change their eating behavior. Societies eating behavior will go with easiness to get a food, price, and food availability. Eating behavior and climate change will affected to disease pattern that have been unpredictable. This sequences process finally can create diabetes mellitus. Incident of diabetes mellitus is supported by unbalance nutrition intake in Indonesia. Conclusion from this article review is a climate change affected diabetes mellitus case apart from eating behavior that cause diabetes mellitus directly. Keywords: Diabetes Mellitus, Climate change, Food availability, Food Behavior, Disease patterns Abstrak: Indonesia yang menempati urutan ketiga dunia penghasil gas greenhouse menyebabkan iklim di Indonesia menjadi tidak menentu. Perubahan iklim juga akan mempengaruhi terjadinya perubahan ketersediaan pangan, perubahan perilaku makan, perubahan pola penyakit, dan akhirnya menyebabkan penyakit, salah satunya adalah diabetes. Keterkaitan antara perubahan iklim terhadap ketersediaan pangan, perilaku makan, pola penyakit dan akhirnya dapat menyebabkan diabetes menjadi fokus penulisan kajian pustaka dalam artikel ilmiah ini. Metode yang digunakan adalah menganalisis data dengan menggunakan metanalisis untuk setiap subtema yang dipunya, yaitu ketersediaan pangan, perilaku makan, pola penyakit, dan diabetes. Naiknya temperatur berpengaruh pada lingkungan biofisik yang digunakan untuk bercocok tanam, produktivitas, perkembangan kapasitas dan penelitian, kesehatan dan kesejahteraan manusia. Keadaan ini menyebabkan ketersediaan hasil bumi menjadi berubah.  Perubahan ketersediaan bumi ini menyebabkan perubahan perilaku makan masyarakat. Perilaku makan ini akan berjalan seiring dengan pilihan makan yang disebabkan oleh kemudahan memperoleh makanan, harga, dan ketersediaan makanan. Perilaku makan dan perubahan iklim ini akan berefek juga pada pola penyakit yang sudah tidak bisa terprediksi. Rangkaian proses ini akhirnya dapat menyebabkan terjadinya diabetes. Kejadian ini didukung oleh penyebaran nutrisi yang tidak seimbang di Indonesia. Maka dapat disimpulkan bahwa perubahan iklim juga akan menyebabkan terjadinya diabetes selain perilaku makan yang dapat berakibat secara langsung. Keywords: Diabetes Melitus, perubahan iklim, ketersediaan makanan, perilaku makan, pola penyakit,ÂReferences
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Madura, D. a N., Besuki, D. I. E., & Pangan, T. 2011. KONSEPSI SOSlO KULTURAL ETNlS JAWA DAN MADURA, 23(2).
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Mufidah, N.L. 2012. Pola Konsumsi Masyarakat Perkotaan: Studi Deskriptif Pemanfaatan Foodcourt oleh Keluarga. Biokultur, 157-178
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Ngongeh, L. A., Idika, I. K., & Ibrahim Shehu, A. R. 2014. Climate change/global warming and its impacts on parasitology/entomology. Open Parasitology Journal, 5(1), 1–11. https://doi.org/10.2174/1874421401405010001
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Rahmawati, W., & Handayani, D. 2014. Obesity & Control Therapies : Open Access Different Recipes and Energy Density of Indonesia Fast Food on Percentage of Indonesian Daily Value, 1–5.
Redshaw, C. H., Stahl-Timmins, W. M., Fleming, L. E., Davidson, I., & Depledge, M. H. 2013. Potential changes in disease patterns and pharmaceutical use in response to climate change. Journal of Toxicology and Environmental Health. Part B, Critical Reviews, 16(5), 285–320. https://doi.org/10.1080/10937404.2013.802265
Rich Snow, M. S. 2015. The Impact of Climate Change on Human Health. Journal of Climatology & Weather Forecasting, 3(1), 1–2. https://doi.org/10.4172/2332-2594.1000e109
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Satterthwaite, D. 2009. The implications of population growth and urbanization for climate change. Environment and Urbanization, 21(2), 545–567. https://doi.org/10.1177/0956247809344361
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Sougata Ghost, P.M. (2014). Diosgenin from Dioscorea bulbifera: Novel Hit for Treatment of Type II Diabetes Mellitus with Inhibitory Activity against a-Amylase and a-Glucosidase. PLOS ONE, 9 (9), 1-9.
Soegondo, S. 2015. Diagnosis dan Klasifikasi Diabetes Melitus Terkini. In F.K. Indonedia, S. Soegondo, P. Soewondo, & I. Subekti (Eds.), Penatalaksanaan Diabetes Melitus Terpadu (pp. 19-30). Jakarta: FKUI
Sunanto, S. 2012. Modern Retail Impact on Store Preference and Traditional Retailers in West Java. Asian Journal of Business Research, 2(2), 7–23. https://doi.org/10.14707/ajbr.120007
Suyono, S. 2015. Kecenderungan Peningkatan Jumlah Penyandang Diabetes. In F.K. Indonesia, S. Soegondo, P. Soewondo, & I. Subekti (Eds.), Penatalaksanaan Diabetes Melitus Terpadu (pp. 3-10). Jakarta: FKUI
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Syaukat, Y. 2011b. the Impact of Climate Change on Food Production and. International Society for Southeast Asian Agricultural Sciences (ISSAS), 17(1), 40–51.
Tabachnick, W. J. 2010. Challenges in predicting climate and environmental effects on vector-borne disease episystems in a changing world. The Journal of Experimental Biology, 213(6), 946–954. https://doi.org/10.1242/jeb.037564
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Wellesley, L., Happer, C., & Froggatt, A. 2015. Changing Climate, Changing Diets Pathways to Lower Meat Consumption. Chatham House Report, 64. Retrieved from http://www.itv.com/news/2015-11-24/taxing-the-sale-of-meat-would-be-less-unpopular-than-many-governments-believe-report-says/
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World Health Organization. 2016. Media centre. Retrieved 11 22, 2016, from World Health Organization: http://www.who.int/mediacentre/factsheets/fs312/en/
Yao-Dong, D., Xian-Wei, W., Xiao-Feng, Y., Wen-Jun, M., Hui, A., & Xiao-Xuan, W. (2013). Impacts of Climate Change on Human Health and Adaptation Strategies in South China. Advances in Climate Change Research, 4(4), 208–214. https://doi.org/10.3724/SP.J.1248.2013.208
Caminade, C., Kovats, S., Rocklov, J., Tompkins, A. M., Morse, A. P., Colón-González, F. J., … Lloyd, S. J. 2014. Impact of climate change on global malaria distribution. Proceedings of the National Academy of Sciences of the United States of America, 111(9), 3286–91. https://doi.org/10.1073/pnas.1302089111
Case, M., Ardiansyah, F., & Spector, E. 2007. Climate Change in Indonesia Implications for Humans and Nature. Energy, 1–13.
Devendra, C. 2012. Climate change threats and effects: challenges for agriculture and food Security. Academy of Science Malaysia. Retrieved from http://agrilinks.org/sites/default/files/resource/files/climate_change_threats_effects_strategies.pdf
Dewi, P. P. 2009. Climate change impacts on tropical agriculture and the potential of organic agriculture to overcome these impacts. Asian Journal of Food and Agro-Industry, (Special Issue), 10.17.
Eckel, R. H., Kahn, S. E., Ferrannini, E., Goldfine, A. B., Nathan, D. M., Schwartz, M. W., … Smith, S. R. 2011. Obesity and type 2 diabetes: What Can be unified and what needs to be individualized? Diabetes Care, 34(6), 1424–1430. https://doi.org/10.2337/dc11-0447
Futoshi, Y., Hiroyuki, T., Reno, D., Sony, S., & Akiko, H. 2012. Climate Change, Perceptions and the Heterogeneity of Adaptation and Rice Productivity: Evidence from Indonesian Villages, (1), 1–38. Retrieved from http://purl.umn.edu/126473
Grimmond, S. 2007. Urbanization and global environmental change: Local effects of urban warming. Geographical Journal, 173(1), 83–88. https://doi.org/10.1111/j.1475-4959.2007.232_3.x
Hussain, a, & Hydrie, M. Z. I. 2010. Review Article : Type 2 Diabetes and obesity : A review strongly implicated in the development of insulin. Journal of Diabetology, 2(1), 1–7. Retrieved from http://www.journalofdiabetology.org/
International Diabetes Federation. 2013. Indonesia. Belgium: International Diabetes Federation
International Diabetes Federation. n.d.). Indonesia. Retrieved 11 22, 2016, from International Diabetes Federation: http://www.idf.org/membership/wp/indonesia
Ipcc. 2007. Climate Change 2007: impacts, adaptation and vulnerability: contribution of Working Group II to the fourth assessment report of the Intergovernmental Panel. Genebra, SuÃça. https://doi.org/10.1256/004316502320517344
Kipkoech, C. 2013. Climate Change and Food Security, 2013. https://doi.org/10.5772/55206
Library of congress. 1993. Indonesia: Geography. Retrieved November 22, 2016, from http://countrystudies.us/indonesia/28.htm
Lipoeto, N. I., Wattanapenpaiboon, N., Malik, A., & Wahlqvist, M. L. 2004. Nutrition transition in west Sumatra, Indonesia. Asia Pacific Journal of Clinical Nutrition, 13(3), 312–316.
Madura, D. a N., Besuki, D. I. E., & Pangan, T. 2011. KONSEPSI SOSlO KULTURAL ETNlS JAWA DAN MADURA, 23(2).
McCarthy, M. P., Best, M. J., & Betts, R. A. 2010. Climate change in cities due to global warming and urban effects. Geophysical Research Letters, 37(9), 1–5. https://doi.org/10.1029/2010GL042845
Measey, M. 2010. Indonesia : A Vulnerable Country in the Face of Climate Change, 1(1), 31–45.
Mufidah, N.L. 2012. Pola Konsumsi Masyarakat Perkotaan: Studi Deskriptif Pemanfaatan Foodcourt oleh Keluarga. Biokultur, 157-178
Nelson, K. C., Palmer, M. A., Pizzuto, J. E., Moglen, G. E., Angermeier, P. L., Hilderbrand, R. H., … Hayhoe, K. 2009. Forecasting the combined effects of urbanization and climate change on stream ecosystems: From impacts to management options. Journal of Applied Ecology, 46(1), 154–163. https://doi.org/10.1111/j.1365-2664.2008.01599.x
Ngongeh, L. A., Idika, I. K., & Ibrahim Shehu, A. R. 2014. Climate change/global warming and its impacts on parasitology/entomology. Open Parasitology Journal, 5(1), 1–11. https://doi.org/10.2174/1874421401405010001
Popkin, B. M., Adair, L. S., & Ng, S. W. 2013. of Obesity in Developing Countries, 70(1), 3–21. https://doi.org/10.1111/j.1753-4887.2011.00456.x.NOW
Rahati, S., Shahraki, M., Arjomand, G., & Shahraki, T. 2014. Food Pattern, Lifestyle and Diabetes Mellitus, Int J High Risk Behav Addict, 3 (1), 1-5
Rahmawati, W., & Handayani, D. 2014. Obesity & Control Therapies : Open Access Different Recipes and Energy Density of Indonesia Fast Food on Percentage of Indonesian Daily Value, 1–5.
Redshaw, C. H., Stahl-Timmins, W. M., Fleming, L. E., Davidson, I., & Depledge, M. H. 2013. Potential changes in disease patterns and pharmaceutical use in response to climate change. Journal of Toxicology and Environmental Health. Part B, Critical Reviews, 16(5), 285–320. https://doi.org/10.1080/10937404.2013.802265
Rich Snow, M. S. 2015. The Impact of Climate Change on Human Health. Journal of Climatology & Weather Forecasting, 3(1), 1–2. https://doi.org/10.4172/2332-2594.1000e109
Rorive, M., Letiexhe, M. R., Scheen, A. J., & Ziegler, O. 2005. Obesity and type 2 diabetes. Revue Médicale de Liège, 60(5–6), 374–82. https://doi.org/10.4236/jdm.2011.14012
Sari, A. P., Maulidya, M., Butarbutar, R. N., Sari, R. E., & Rusmantoro, W. (2007). Executive Summary: Indonesia and Climate Change, (March), 1–9.
Satterthwaite, D. 2009. The implications of population growth and urbanization for climate change. Environment and Urbanization, 21(2), 545–567. https://doi.org/10.1177/0956247809344361
Schmidhuber, J., & Shetty, P. 2005. The nutrition transition to 2030. Why developing countries are likely to bear the major burden. Food Economics - Acta Agriculturae Scandinavica, Section C, 2(3–4), 150–166. https://doi.org/10.1080/16507540500534812
Stockdale, J. J. 2014. The Island of Java: Sejarah Tanah Jawa. Yogyakarta: Indolierasi.
Sougata Ghost, P.M. (2014). Diosgenin from Dioscorea bulbifera: Novel Hit for Treatment of Type II Diabetes Mellitus with Inhibitory Activity against a-Amylase and a-Glucosidase. PLOS ONE, 9 (9), 1-9.
Soegondo, S. 2015. Diagnosis dan Klasifikasi Diabetes Melitus Terkini. In F.K. Indonedia, S. Soegondo, P. Soewondo, & I. Subekti (Eds.), Penatalaksanaan Diabetes Melitus Terpadu (pp. 19-30). Jakarta: FKUI
Sunanto, S. 2012. Modern Retail Impact on Store Preference and Traditional Retailers in West Java. Asian Journal of Business Research, 2(2), 7–23. https://doi.org/10.14707/ajbr.120007
Suyono, S. 2015. Kecenderungan Peningkatan Jumlah Penyandang Diabetes. In F.K. Indonesia, S. Soegondo, P. Soewondo, & I. Subekti (Eds.), Penatalaksanaan Diabetes Melitus Terpadu (pp. 3-10). Jakarta: FKUI
Syaukat, Y. 2011a. Impact of Climate Change On Food Production and Security and Its Adaptation Programs in Indonesia. Journal of Chemical Information and Modeling, 17(1), 40–51. https://doi.org/10.1017/CBO9781107415324.004
Syaukat, Y. 2011b. the Impact of Climate Change on Food Production and. International Society for Southeast Asian Agricultural Sciences (ISSAS), 17(1), 40–51.
Tabachnick, W. J. 2010. Challenges in predicting climate and environmental effects on vector-borne disease episystems in a changing world. The Journal of Experimental Biology, 213(6), 946–954. https://doi.org/10.1242/jeb.037564
The World Bank. 2015. The Double Burden of Malnutrition in Indonesia. Retrieved November 22, 2016, from The World Bank: http://www.worldbank.org/en/news/feature/2015/04/23/the-double-burden-of-malnutrition-in-indonesia
Wellesley, L., Happer, C., & Froggatt, A. 2015. Changing Climate, Changing Diets Pathways to Lower Meat Consumption. Chatham House Report, 64. Retrieved from http://www.itv.com/news/2015-11-24/taxing-the-sale-of-meat-would-be-less-unpopular-than-many-governments-believe-report-says/
World Health Organization. 2016. Global Report on DiabetesI. France: World Health Organization
World Health Organization. 2016. Media centre. Retrieved 11 22, 2016, from World Health Organization: http://www.who.int/mediacentre/factsheets/fs312/en/
Yao-Dong, D., Xian-Wei, W., Xiao-Feng, Y., Wen-Jun, M., Hui, A., & Xiao-Xuan, W. (2013). Impacts of Climate Change on Human Health and Adaptation Strategies in South China. Advances in Climate Change Research, 4(4), 208–214. https://doi.org/10.3724/SP.J.1248.2013.208
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2018-01-01
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Theresia Pratiwi Elingsetyo Sanubari (2018) “Pengaruh Perubahan Iklim Terhadap Penyebab Diabetes Mellitus Tipe 2: Sebuah Studi Literatur Climate change’s impact to Causes of Diabetes Mellitus Type 2: A Literature Study”, Indonesian Journal on Medical Science, 5(1). Available at: http://ejournal.poltekkesbhaktimulia.ac.id/index.php/ijms/article/view/134 (Accessed: 20 April 2025).
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